Thanksgiving Smoked Salmon

SKU
1-12012

The 5th annual Limited Edition Thanksgiving Smoked Salmon fillet, is the perfect appetizer for when the turkey's in the oven and family is gathered around. With a flavor that's perfect for the season, this small-batch, hand-cut center loin of premier wild Alaskan Coho (Silver) salmon is very moist and mild, lightly smoked and complemented beautifully by a subtle sprinkling of savory spices. Simply serve with crackers, fruits and cheese. Each Limited Edition center-cut loin is 3/4 lbs., gift boxed and individually numbered.

  • No refrigeration required – easy to bring, store and serve

  • Ready to serve – won’t take up limited oven space. Great for Potluck Dinner Parties.

  • Enjoy while the turkey is in the oven, or after dinner while watching football!

$35.00

The 5th annual Limited Edition Thanksgiving Smoked Salmon fillet, is the perfect appetizer for when the turkey's in the oven and family is gathered around. With a flavor that's perfect for the season, this small-batch, hand-cut center loin of premier wild Alaskan Coho (Silver) salmon is very moist and mild, lightly smoked and complemented beautifully by a subtle sprinkling of savory spices. Simply serve with crackers, fruits and cheese. Each Limited Edition center-cut loin is 3/4 lbs., gift boxed and individually numbered.

  • No refrigeration required – easy to bring, store and serve

  • Ready to serve – won’t take up limited oven space. Great for Potluck Dinner Parties.

  • Enjoy while the turkey is in the oven, or after dinner while watching football!

About The Maker

About SeaBear Smokehouse

(Anacortes, Washington)

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon naturally, so no refrigeration is needed!

Today, SeaBear (renamed after Native American legend) continues to offer the legendary flavor of the Pacific Northwest… salmon that is pure, natural, wild, sustainable, and handcrafted in small batches for a moist, flaky delicious smoked salmon unlike any other in the world.

 

More Information
Specialty Food & Beverage Smoked Salmon
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account