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* Smoked Wild Copper River Sockeye Salmon

SKU
1-00012

A Rare Treat!

Limited Quantities Available.

Native coastal tribes first smoked salmon on an open fire over 1,000 years ago. Today, the signature smoked salmon from SeaBear is done in the traditional Northwest style, featuring rich, robust wild Sockeye salmon from the legendary Copper River --- the most celebrated wild salmon run in the world. Vacuum-sealed in SeaBear's famous Gold Seal pouch so no refrigeration is required until opened.

6oz fillet

A Rare Treat!

Limited Quantities Available.

Native coastal tribes first smoked salmon on an open fire over 1,000 years ago. Today, the signature smoked salmon from SeaBear is done in the traditional Northwest style, featuring rich, robust wild Sockeye salmon from the legendary Copper River --- the most celebrated wild salmon run in the world. Vacuum-sealed in SeaBear's famous Gold Seal pouch so no refrigeration is required until opened.

6oz fillet

About The Maker

About SeaBear Smokehouse

(Anacortes, Washington)

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon naturally, so no refrigeration is needed!

Today, SeaBear (renamed after Native American legend) continues to offer the legendary flavor of the Pacific Northwest… salmon that is pure, natural, wild, sustainable, and handcrafted in small batches for a moist, flaky delicious smoked salmon unlike any other in the world.

 

More Information
Specialty Food & Beverage Smoked Salmon
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