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Epiphany Dipping and Finishing Oils

SKU
8-08115

Experience a culinary epiphany when you first taste this Caramelized Balsamic Vinegar. Great for the at home chef or the foodie alike, share this collection of Caramelized Balsamic Vinegar (which is recommended to put on anything from fruits and cheeses, raw and cooked veggies, to ice cream!), and Grape Seed Oil in Rosemary and Garlic. (8.5 oz. per bottle)

Experience a culinary epiphany when you first taste this Caramelized Balsamic Vinegar. Great for the at home chef or the foodie alike, share this collection of Caramelized Balsamic Vinegar (which is recommended to put on anything from fruits and cheeses, raw and cooked veggies, to ice cream!), and Grape Seed Oil in Rosemary and Garlic. (8.5 oz. per bottle)

About The Maker

About Epiphany Pantry

(Tacoma, Washington)

Bill and Rosalie McDonough have been making Epiphany Caramelized Balsamic Vinegar since 2011, most recently in Tacoma, Washington.

Rosalie McDonough comes from a large Maltese family, so she loves food and is a skilled cook.
She has more than 30 years experience as a Staff Accountant and Administrator, with over 15 years as advisor for several cult boutique wineries. Rosalie was also Tasting Room Manager for a few wineries, where her presence filled the room with warmth and laughter. She is, in a word, jovial. Her readily apparent large and kind heart leaves everyone as a friend who longs to come back.

Bill McDonough has been entrepreneurial since childhood; he has spent over 30 years in sales, management, and the start up of home services and retail businesses.  His broad life experiences allow him to fit into any conversation. Bill’s manner makes you both at ease and excited. He is thoroughly enjoying watching other’s moment of Epiphany when they first taste Caramelized Balsamic Vinegar.

More Information
Specialty Food & Beverage Savory
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